I have been working for Beneš a Lát for an incredible 46 years. I would like to share my story, which began in 1978 when I first walked through the gates of what was then Metaz. I was primarily drawn here by the housing offer. I needed to secure a home for my family and manual work was never foreign to me. Even back in school at Aero in Letňany, where I trained as a grinder, I knew I wanted to work with my hands. The beginnings were not easy; I had to learn everything in practice. I went through several positions—I started by grinding tools, tried working in the supply department, and eventually settled as a grinder in the tool shop. Each position taught me something, but grinding is what truly captivated me. It is work that I enjoy, and I am glad I can still do it today. Over these 46 years, the company has changed a lot. One of the biggest challenges was moving from Průhonice to Poříčany. In Průhonice, the team was larger, which I liked, but I decided to stay. It was mainly because of my colleagues, who became my friends. Friendship and good relationships have always meant a lot to me. I still enjoy working at Beneš a Lát. What keeps me here? Variety. Every day is different; I never do exactly the same thing. And my colleagues? That’s another reason. We have a great team here, and it feels good to be among them. In my free time, I spend time with my dog, take care of my garden, and do work around the house. I love seeing the results of my efforts, whether it’s something made in the workshop or something completed at home in the garden. If I were to give advice to someone just starting here, I would say: “Don’t be afraid to explore different positions. Try various opportunities to find out what you enjoy. Once you find your place, your work will be fulfilling.” I see a positive future for the company. As long as there are orders and people who do their job well, I am not worried. And what motivates me to get up and go to work every day? Duty and habit, of course. But most importantly, I truly enjoy my work. Looking back at all these years, I can say that working at Beneš a Lát has always been a matter of the heart for me. And as long as I enjoy it and have good people around me, I will be happy to continue.
